Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America) by The Culinary Institute of America (CIA) (2012) Hardcover

Name: Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America) by The Culinary Institute of America (CIA) (2012) Hardcover
ISBN: 978B00BQ45935

Publisher John Wiley & Sons

📄 Viewing lite version Full site ›

🌎 Shop on Amazon — choose country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

⌛ 🇫🇷 France pricing being fetched… Prices will appear once fetched — usually within a few minutes.

View in: 🇺🇸 USA

Book Details

PublisherJohn Wiley & Sons

ISBN / ASINB00BQ4593M

ISBN-13978B00BQ45935

MarketplaceFrance 🇫🇷