![Restaurant Manager's Handbook How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition by Brown, Douglas Robert [Atlantic Publishing Company (FL),2007] [Hardcover] 4th Edition](https://www.ebooknetworking.net/books/B00/DU7/bigB00DU7V29I.jpg)
Restaurant Manager's Handbook How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition by Brown, Douglas Robert [Atlantic Publishing Company (FL),2007] [Hardcover] 4th Edition
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Book Details
ISBN / ASINB00DU7V29I
ISBN-13978B00DU7V296
MarketplaceUnited Kingdom 🇬🇧
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Restaurant Manager's Handbook How to Set Up. Atlantic Publishing Company (FL), 2007.