Fermentation Microbiology and Biotechnology, Third Edition by E. M. T. El-Mansi (Editor), C. F. A. Bryce (Editor), Arnold L. Demain (Editor), (12-Jan-2012) Hardcover

Name: Fermentation Microbiology and Biotechnology, Third Edition by E. M. T. El-Mansi (Editor), C. F. A. Bryce (Editor), Arnold L. Demain (Editor), (12-Jan-2012) Hardcover
ISBN: 978B013PROIR6

Publisher CRC Press; 3 edition (12 Jan. 2012)

📄 Viewing lite version Full site ›

🌎 Shop on Amazon — choose country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

⌛ 🇫🇷 France pricing being fetched… Prices will appear once fetched — usually within a few minutes.

View in: 🇺🇸 USA

Book Details

PublisherCRC Press; 3 edition (12 Jan. 2012)

ISBN / ASINB013PROIRU

ISBN-13978B013PROIR6

MarketplaceFrance 🇫🇷