Functional Properties of Food Components: Food Science and Technology A Series of Monographs
Book Details
Author(s)Yeshajahu Pomeranz
PublisherAcademic Press
ISBN / ASIN0124143202
ISBN-139780124143203
AvailabilityUsually ships in 24 hours
Sales Rank14,283,056
MarketplaceUnited States 🇺🇸


