Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine

Name: Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine
Author: James D. Porterfield
ISBN: 9780312187118

AuthorJames D. Porterfield

PublisherSt. Martin's Griffin

CategoryCooking

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Book Details

Author(s)James D. Porterfield

PublisherSt. Martin's Griffin

ISBN / ASIN0312187114

ISBN-139780312187118

CategoryCooking

MarketplaceUnited States 🇺🇸

Dining By Rail: The History and Recipes of America's Golden Age of Railroad Cuisine

Book Details

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