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The Professional Pastry Chef

AuthorBo Friberg
PublisherVan Nostrand Reinhold
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Book Details

Author(s)Bo Friberg
PublisherVan Nostrand Reinhold
ISBN / ASIN0442318936
ISBN-139780442318932
MarketplaceFrance  🇫🇷

Description

Partial Contents: Ingredients, Equipment & Conversion Tables; Basic Doughs; Torts; Cakes; Ice Cream, and more. This is an appetizing compendium of 400 recipes. 100 line drawings.

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