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Garde Manger: The Art and Craft of the Cold Kitchen 3rd Edition with Student Study Guide Set
Author
The Culinary Institute of America (CIA)
Publisher
Wiley
Category
Hardcover
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Book Details
Author(s)
The Culinary Institute of America (CIA)
Publisher
Wiley
ISBN / ASIN
0470381876
ISBN-13
9780470381878
Sales Rank
5,762,832
Category
Hardcover
Marketplace
United States 🇺🇸
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