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Advances in Meat Research: Volume I: Electrical Stimulation

AuthorA.M. Pearson, T.R. Dutson
PublisherSpringer
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Book Details

Author(s)A.M. Pearson, T.R. Dutson
PublisherSpringer
ISBN / ASIN0870554573
ISBN-139780870554575
MarketplaceUnited States  🇺🇸

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