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Truffles, Candies, and Confections: Techniques and Recipes for Candymaking

AuthorCarole Bloom
PublisherTen Speed Press
CategoryCooking
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Book Details

Author(s)Carole Bloom
PublisherTen Speed Press
ISBN / ASIN1580086217
ISBN-139781580086219
CategoryCooking
MarketplaceUnited States  🇺🇸

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