Shocking Seafood (Extreme Cuisine)
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Book Details
Author(s)
Dinah Williams
Publisher
Bearport Publishing
ISBN / ASIN
1597167614
ISBN-13
9781597167611
Marketplace
France 🇫🇷
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Description
Introduces edible seafood such as sea cucumbers, sea urchins, shark meat, eels, and baby octopus, including a map showing the countries where seafood dishes are eaten.
Title: Shocking Seafood
Author: Williams, Dinah
Publisher: Bearport Pub Co Inc
Publication Date: 2009/01/01
Number of Pages: 24
Binding Type: LIBRARY
Library of Congress: 2008035302
Title: Shocking Seafood
Author: Williams, Dinah
Publisher: Bearport Pub Co Inc
Publication Date: 2009/01/01
Number of Pages: 24
Binding Type: LIBRARY
Library of Congress: 2008035302
