A History of Connecticut Food:: A Proud Tradition of Puddings, Clambakes & Steamed Cheeseburgers (American Palate)

Name: A History of Connecticut Food:: A Proud Tradition of Puddings, Clambakes & Steamed Cheeseburgers (American Palate)
Author: Eric D. Lehman, Amy Nawrocki
ISBN: 9781609495121

AuthorEric D. Lehman, Amy Nawrocki

PublisherThe History Press

CategoryCooking

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Book Details

Author(s)Eric D. Lehman, Amy Nawrocki

PublisherThe History Press

ISBN / ASIN1609495128

ISBN-139781609495121

CategoryCooking

MarketplaceUnited States 🇺🇸

A History of Connecticut Food:: A Proud Tradition of Puddings, Clambakes & Steamed Cheeseburgers (American Palate)

Book Details

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