The food-for-health business: an idea whose time has come - and now is going.: An article from: Food Processing

This digital document is an article from Food Processing, published by Putman Media, Inc. on September 1, 1998. The length of the article is 1160 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

From the supplier: Food-for-health products including low-fat and functional food is an idea whose exciting appeal appears to be more prevalent among professionals rather than consumers. Although some industry observers predict that food for health is a trend that has just begun and will continue until perhaps 2028, the likelier probability is that although the food for health market can be a profitable niche market, the nation is about to experience a backlash to healthy food products and only some healthy food products will continue to flourish.

Citation Details
Title: The food-for-health business: an idea whose time has come - and now is going.
Author: John L. Stanton
Publication:Food Processing (Magazine/Journal)
Date: September 1, 1998
Publisher: Putman Media, Inc.
Volume: v59 Issue: n9 Page: p72(2)

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