Charcuterie (The Craft of salting, smoking and curing)

Name: Charcuterie (The Craft of salting, smoking and curing)
Author: Michael Ruhlman, Brian Poleyn
ISBN: 978B004BVHZT8

Author Michael Ruhlman, Brian Poleyn

Publisher W.W. Norton & Co.

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Book Details

Author(s) Michael Ruhlman, Brian Poleyn

Publisher W.W. Norton & Co.

ISBN / ASIN B004BVHZTI

ISBN-13 978B004BVHZT8

Marketplace India 🇮🇳

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