The Dough Also Rises - How to Make Great Bread (Real Food Book 1)
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Book Details
Author(s)
Anita Burns
Publisher
MetaStudies Institute
ISBN / ASIN
B008IAEMTY
ISBN-13
978B008IAEMT4
Marketplace
Germany 🇩🇪
Description
This book is chock full of information, tidbits, tips, and detailed instruction on how you can make great bread. The author approaches baking with humor and a playful attitude that makes bread baking fun and exciting.
There is so much here for everyone--from beginner to seasoned bakers. Recipes are detailed and easy to follow. Plus Anita created a start-to-finish video so you can see just how much fun it is to create the world's most important and yummy food.
This is the first book in a series of books that will focus on REAL FOOD cooking, from bread to pies, cookies, canning, pickles, and more.Who knows where else the road will lead. The website - http://www.anitasrealfood.com is loaded with great info and recipes for real food cooking.
There is so much here for everyone--from beginner to seasoned bakers. Recipes are detailed and easy to follow. Plus Anita created a start-to-finish video so you can see just how much fun it is to create the world's most important and yummy food.
This is the first book in a series of books that will focus on REAL FOOD cooking, from bread to pies, cookies, canning, pickles, and more.Who knows where else the road will lead. The website - http://www.anitasrealfood.com is loaded with great info and recipes for real food cooking.
