HACCP and ISO 22000: Application to Foods of Animal Origin by Arvanitoyannis, Ioannis S. (February 24, 2009) Hardcover
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Book Details
Author(s)
Ioannis S. Arvanitoyannis
Publisher
Wiley-Blackwell
ISBN / ASIN
B014I8TD4I
ISBN-13
978B014I8TD45
Marketplace
India 🇮🇳
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Description
Will be shipped from US. Brand new copy.
