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6,855 books found — Page 214 of 215
Total Gratification: The Complete Cake Cookbook for Chocoholics
Total Gratification: The Complete Cake Cookbook for Chocoho…
By: Cooking Penguin
CreateSpace Independent Publishing Platform
United States
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Vegetarian 101: Master Vegetarian Cooking with 101 Great Recipes
Vegetarian 101: Master Vegetarian Cooking with 101 Great Re…
Agate Surrey
United States
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Cocktails Cocktails Cocktails! A Look at Popular Drink Recipes Including the Cuba Libre, Pina Colada, Tequila Sunrise, and More
Cocktails Cocktails Cocktails! A Look at Popular Drink Reci…
By: Lyle Simon
Webster's Digital Services
United States
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Seasons of Plenty: Amana Communal Cooking (Bur Oak Book)
Seasons of Plenty: Amana Communal Cooking (Bur Oak Book)
By: Emilie Hoppe
University Of Iowa Press
United States
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Twelve Months of Monastery Salads: 200 Divine Recipes for All Seasons
Twelve Months of Monastery Salads: 200 Divine Recipes for A…
By: Victor Antoine d'Avila-Latourrette
Harvard Common Press
United States
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Exciting Vegetarian Cooking
Exciting Vegetarian Cooking
By: Tarla Dalal
Sanjay & Co/Mumbai/India
United States
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Mountain Spirits: A Chronicle of Corn Whiskey from King James' Ulster Plantation to America's Appalachians and the Moonshine Life
Mountain Spirits: A Chronicle of Corn Whiskey from King Jam…
By: Joseph Earl Dabney
Bright Mountain Books
United States
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Ultimate Camp Cooking
Ultimate Camp Cooking
By: Mike Faverman, Pat Mac
Andrews McMeel Publishing
United States
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French
French
By: Damien Pignolet
Penguin Global
United States
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Holly Clegg's Trim & Terrific Gulf Coast Favorites: Over 250 easy recipes from my Louisiana Kitchen
Holly Clegg's Trim & Terrific Gulf Coast Favorites…
By: Holly Clegg
Holly Clegg
United States
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Antipasti Made Easy (Made Easy (New Holland))
Antipasti Made Easy (Made Easy (New Holland))
By: Abigail Brown, Melissa Webb
New Holland
United States
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Maida Heatter's Book of Great Chocolate Desserts
Maida Heatter's Book of Great Chocolate Desserts
By: Maida Heatter
Andrews McMeel Publishing
United States
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Indian Superfood: Superfoods + Super Spices = Indian Superfood
Indian Superfood: Superfoods + Super Spices = Indian Superf…
By: Gurpareet Bains
Absolute Press
United States
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La cocina de Eva: Cocina con amor para la familia y los amigos (Vintage Espanol) (Spanish Edition)
La cocina de Eva: Cocina con amor para la familia y los ami…
By: Eva Longoria
Vintage
United States
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Food & Cooking in Eighteenth-Century Britain (Food & cooking in Britain) (Food and Cooking In...)
Food & Cooking in Eighteenth-Century Britain (Food &…
By: Jennifer Stead
English Heritage
United States
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Brownie Lover's Bible
Brownie Lover's Bible
By: Lisa Slater
Whitecap Books Ltd.
United States
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Growing & Using Oregano: Storey's Country Wisdom Bulletin A-157 (Storey Country Wisdom Bulletin)
Growing & Using Oregano: Storey's Country Wisdom B…
By: Sara Pitzer
Storey Publishing, LLC
United States
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A Dinner a Day: Complete Meals in Minutes for Every Weeknight of the Year
A Dinner a Day: Complete Meals in Minutes for Every Weeknig…
By: Sally Sondheim, Sazannah Sloan
Grand Central Publishing
United States
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300 Best Casserole Recipes
300 Best Casserole Recipes
By: Tiffany Collins
Robert Rose
United States
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The Winter Vegetarian: A Warm and Versatile Bounty
The Winter Vegetarian: A Warm and Versatile Bounty
By: Darra Goldstein
William Morrow Cookbooks
United States
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Fresh & Green: Over 100 Exciting New Vegetarian Recipes
Fresh & Green: Over 100 Exciting New Vegetarian Recipes
By: Aldo Zilli
Simon & Schuster UK
United States
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Portuguese Cooking: The Authentic and Robust Cuisine of Portugal
Portuguese Cooking: The Authentic and Robust Cuisine of Por…
By: Carol Robertson
North Atlantic Books
United States
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The Curmudgeon's Book of Skillet Cooking: More Than 101 Easy Recipes for Jackleg Cooks, One-Armed Chefs, and Practical Housewives
The Curmudgeon's Book of Skillet Cooking: More Than 10…
By: A. D. Livingston
Lyons Press
United States
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One Pot of Jam from Your Microwave (Quick & Easy)
One Pot of Jam from Your Microwave (Quick & Easy)
By: Sonia Allison
Foulsham & Co Ltd
United States
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Todo Pastas y Salsas (Cocina Casera/ Home Cooking) (Spanish Edition)
Todo Pastas y Salsas (Cocina Casera/ Home Cooking) (Spanish…
By: Maria Teresa Capozzoli
Grupo Imaginador
United States
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The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween
The Flexitarian Table: Inspired, Flexible Meals for Vegetar…
By: Peter Berley
Houghton Mifflin Harcourt
United States
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Seafood
Seafood
By: DK Publishing
DK ADULT
United States
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Raw Desserts: Mouthwatering Recipes for Cookies, Cakes, Pastries, Pies, and More
Raw Desserts: Mouthwatering Recipes for Cookies, Cakes, Pas…
By: Erica Palmcrantz Aziz, Irmela Lilja
Skyhorse Publishing
United States
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The 400 Calorie Fix Cookbook: 400 All-New Simply Satisfying Meals
The 400 Calorie Fix Cookbook: 400 All-New Simply Satisfying…
By: Liz Vaccariello, Mindy Hermann
Rodale Books
United States
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The Everything Hot Sauce Book: From growing to picking and preparing - all you ned to add some spice to your life! (Everything Series)
The Everything Hot Sauce Book: From growing to picking and …
By: Angela Garbes
Adams Media
United States
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Grow Your Own Vegetables; A Practical Handbook For Allotment Holders And Those Wishing To Grow Vegetables In Small Gardens; What To Grow. Where To Grow, When To Grow, How To Grow
Grow Your Own Vegetables; A Practical Handbook For Allotmen…
By: Stanley Currie Johnson
Abdul Press
United States
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Culinary Fundamentals with Study Guide
Culinary Fundamentals with Study Guide
By: The American Culinary Federation
Prentice Hall
United States
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