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6,855 books found — Page 109 of 215
Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share
Mediterranean Clay Pot Cooking: Traditional and Modern Reci…
By: Paula Wolfert
Houghton Mifflin Harcourt
United States
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American Regional Cuisines: Food Culture and Cooking
American Regional Cuisines: Food Culture and Cooking
By: Lou Sackett, David Haynes
Pearson
United States
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At Blanchard's Table: A Trip to the Beach Cookbook
At Blanchard's Table: A Trip to the Beach Cookbook
By: Melinda Blanchard, Robert Blanchard
Clarkson Potter
United States
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Cooking with the Bears: Healthy Recipes by Hairy Men
Cooking with the Bears: Healthy Recipes by Hairy Men
By: Angelo Sindaco
DRAGO
United States
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Jenny McCoy's Desserts for Every Season
Jenny McCoy's Desserts for Every Season
By: Jenny McCoy
Rizzoli
United States
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Mexican Family Cooking: The Authentic Cuisine of Mexico in over 260 Mouthwatering Recipes
Mexican Family Cooking: The Authentic Cuisine of Mexico in …
By: Aida Gabilondo
Ballantine Books
United States
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Grills Gone Vegan
Grills Gone Vegan
By: Tamasin Noyes
Book Pub Co
United States
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Coffee Talk: The Stimulating Story of the World's Most Popular Brew
Coffee Talk: The Stimulating Story of the World's Most…
By: Morton Satin
Prometheus Books
United States
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Microwave Cooking Times at a Glance: An A-Z
Microwave Cooking Times at a Glance: An A-Z
By: Annette Yates
Elliot Right Way Books
United States
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Piece of Cake!: One-Bowl, No-Fuss, From-Scratch Cakes
Piece of Cake!: One-Bowl, No-Fuss, From-Scratch Cakes
By: Camilla Saulsbury
Robert Rose
United States
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Siren Feasts: A History of Food and Gastronomy in Greece
Siren Feasts: A History of Food and Gastronomy in Greece
By: Andrew Dalby
Routledge
United States
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Simply Classic: A New Collection of Recipes to Celebrate the Northwest
Simply Classic: A New Collection of Recipes to Celebrate th…
The Junior League of Seattle
United States
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Fresh from the Farm: A Year of Recipes and Stories
Fresh from the Farm: A Year of Recipes and Stories
By: Susie Middleton
Taunton Press
United States
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The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm
The Santa Monica Farmers' Market Cookbook: Seasonal Fo…
By: Amelia Saltsman
Blenheim Press
United States
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Radically Simple: Brilliant Flavors with Breathtaking Ease: 325 Inspiring Recipes from Award-Winning Chef Rozanne Gold
Radically Simple: Brilliant Flavors with Breathtaking Ease:…
By: Rozanne Gold
Rodale Books
United States
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Savory Bites: Meals You can Make in Your Cupcake Pan
Savory Bites: Meals You can Make in Your Cupcake Pan
By: Hollis Wilder
Stewart, Tabori and Chang
United States
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Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism
Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction …
By: Melanie Joy PhD
Conari Press
United States
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Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free
Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for …
By: April Peveteaux
Stewart, Tabori and Chang
United States
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The Skinny Soup Maker Recipe Book: Delicious Low Calorie, Healthy and Simple Soup Machine Recipes Under 100, 200 and 300 Calories. Perfect For Any Diet and Weight Loss Plan.
The Skinny Soup Maker Recipe Book: Delicious Low Calorie, H…
By: CookNation
Bell & Mackenzie Publishing
United States
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Kitchen Revelry: A Year of Festive Menus from My Home to Yours
Kitchen Revelry: A Year of Festive Menus from My Home to Yo…
By: Ali Larter
St. Martin's Press
United States
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Baked: New Frontiers in Baking
Baked: New Frontiers in Baking
By: Matt Lewis, Renato Poliafito
Harry N. Abrams
United States
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The Good Living Guide to Medicinal Tea: 50 Ways to Brew the Cure for What Ails You
The Good Living Guide to Medicinal Tea: 50 Ways to Brew the…
By: Jennifer Browne
Good Books
United States
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Grill Master (Williams-Sonoma): The Ultimate Arsenal of Back-to-Basics Recipes for the Grill
Grill Master (Williams-Sonoma): The Ultimate Arsenal of Bac…
By: Fred Thompson
Weldon Owen
United States
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Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks
Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, E…
By: Stephanie Izard
Chronicle Books
United States
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Living Raw Food: Get the Glow with More Recipes from Pure Food and Wine
Living Raw Food: Get the Glow with More Recipes from Pure F…
By: Sarma Melngailis
William Morrow Cookbooks
United States
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The Ultimate Protein Powder Cookbook: Think Outside the Shake
The Ultimate Protein Powder Cookbook: Think Outside the Sha…
By: Anna Sward
Countryman Press
United States
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Mini Cakes
Mini Cakes
By: Hannah Miles
Ryland Peters & Small
United States
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101 Soups, Salads & Sandwiches (101 Cookbook Collection)
101 Soups, Salads & Sandwiches (101 Cookbook Collection)
By: Gooseberry Patch
Gooseberry Patch
United States
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The Improvisational Cook
The Improvisational Cook
By: Sally Schneider
William Morrow Cookbooks
United States
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The Cannabis Kitchen Cookbook: Feel-Good Food for Home Cooks
The Cannabis Kitchen Cookbook: Feel-Good Food for Home Cooks
By: Robyn Griggs Lawrence
Skyhorse Publishing
United States
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Beer Lover's Texas: Best Breweries, Brewpubs & Beer Bars (Beer Lovers Series)
Beer Lover's Texas: Best Breweries, Brewpubs & Bee…
By: Mike Cortez
Globe Pequot Press
United States
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The Palm Restaurant Cookbook
The Palm Restaurant Cookbook
By: Brigit Legere Binns
Running Press
United States
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