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6,855 books found — Page 81 of 215
Eats: A Folk History of Texas Foods
Eats: A Folk History of Texas Foods
By: Linck, Ernestine Sewell
Texas Christian University Press
United States
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Eat Your Drink: Culinary Cocktails
Eat Your Drink: Culinary Cocktails
By: Biancaniello, Matthew
Dey Street Books
United States
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Lauren Conrad Celebrate
Lauren Conrad Celebrate
By: Conrad, Lauren
Dey Street Books
United States
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Moveable Feasts: The History, Science, and Lore of Food (At Table)
Moveable Feasts: The History, Science, and Lore of Food (At…
By: McNamee, Gregory
Bison Books
United States
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Dinner with Mr. Darcy: Recipes Inspired by the Novels of Jane Austen
Dinner with Mr. Darcy: Recipes Inspired by the Novels of Ja…
By: Vogler, Pen
CICO Books
United States
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Gastropolis: Food and New York City (Arts and Traditions of the Table: Perspectives on Culinary History)
Gastropolis: Food and New York City (Arts and Traditions of…
By: Hauck-Lawson, Annie
Columbia University Press
United States
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The Essential Thyroid Cookbook: Over 100 Nourishing Recipes for Thriving with Hypothyroidism and Hashimoto's
The Essential Thyroid Cookbook: Over 100 Nourishing Recipes…
By: Lisa Markley MS RDN
Blue Wheel Press, LLC
United States
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Tortillas: A Cultural History
Tortillas: A Cultural History
By: Morton, Paula E.
University of New Mexico Press
United States
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The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook]
The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplin…
By: Russell, Laura B.
Celestial Arts
United States
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Italian Grill
Italian Grill
By: Batali, Mario
Ecco
United States
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Paleo Cooking With Your Instant Pot: 80 Incredible Gluten- and Grain-Free Recipes Made Twice as Delicious in Half the Time
Paleo Cooking With Your Instant Pot: 80 Incredible Gluten- …
By: Robins, Jennifer
Page Street Publishing
United States
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Thug Kitchen Party Grub: For Social Motherf*ckers (Thug Kitchen Cookbooks)
Thug Kitchen Party Grub: For Social Motherf*ckers (Thug Kit…
By: Thug Kitchen
Rodale Books
United States
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The Ripening Sun: One Woman and the Creation of a Vineyard
The Ripening Sun: One Woman and the Creation of a Vineyard
By: Atkinson, Patricia
Arrow Books
United States
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The Food and Cooking of Estonia, Latvia and Lithuania: Traditions, Ingredients, Tastes and Techniques in 60 Classic Recipes
The Food and Cooking of Estonia, Latvia and Lithuania: Trad…
By: Johen, Silvena
Lorenz Books
United States
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Bake!: Essential Techniques for Perfect Baking
Bake!: Essential Techniques for Perfect Baking
By: Malgieri, Nick
Kyle Books
United States
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The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 700 Foolproof Recipes (The Complete ATK Cookbook Series)
The Complete Vegetarian Cookbook: A Fresh Guide to Eating W…
By: America's Test Kitchen
America's Test Kitchen
United States
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The New Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health
The New Mediterranean Diet Cookbook: A Delicious Alternativ…
By: Jenkins, Nancy Harmon
Bantam
United States
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The New Spanish Table
The New Spanish Table
By: von Bremzen, Anya
Workman Publishing Company
United States
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To Serve Man: A Cookbook for People
To Serve Man: A Cookbook for People
By: Wurf, Karl
Borgo Press
United States
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Make It with a Cake Mix: Cupcakes, Whoopie Pies, Layer Cakes, and Other Delectable Treats that Start with a Cake Mix
Make It with a Cake Mix: Cupcakes, Whoopie Pies, Layer Cake…
By: Lizzy Early
Covenant Communications Inc.
United States
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The Daily Vegan Planner: Twelve Weeks to a Complete Vegan Diet Transition
The Daily Vegan Planner: Twelve Weeks to a Complete Vegan D…
By: Hackett, Jolinda
Adams Media
United States
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The Unofficial Game of Thrones Cookbook: From Direwolf Ale to Auroch Stew - More Than 150 Recipes from Westeros and Beyond (Unofficial Cookbook)
The Unofficial Game of Thrones Cookbook: From Direwolf Ale …
By: Kistler, Alan
Adams Media
United States
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The Best Convection Oven Cookbook
The Best Convection Oven Cookbook
By: Stephen, Linda
Robert Rose
United States
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We Are What We Ate: 24 Memories of Food ,A Share Our Strength Book
We Are What We Ate: 24 Memories of Food ,A Share Our Streng…
By: Winegardner, Mark
Houghton Mifflin
United States
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Fabulous Freezer Meals
Fabulous Freezer Meals
By: Jenny Ahlstrom Stanger
Brigham Distributing
United States
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The Illustrated Food and Cooking of Greece
The Illustrated Food and Cooking of Greece
By: Rena Salaman, Jan Cutler
Lorenz Books
United States
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Food Network Magazine 1,000 Easy Recipes: Super Fun Food for Every Day
Food Network Magazine 1,000 Easy Recipes: Super Fun Food fo…
By: Food Network Magazine
Hachette Books
United States
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The Sugar Solution Cookbook: More Than 200 Delicious Recipes to Balance Your Blood Sugar Naturally
The Sugar Solution Cookbook: More Than 200 Delicious Recipe…
By: Fittante, Ann
Rodale Books
United States
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Cakes to Dream On: A Master Class in Decorating
Cakes to Dream On: A Master Class in Decorating
By: Peters, Colette
Houghton Mifflin Harcourt
United States
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Thrive Fitness: The Vegan-Based Training Program for Maximum Strength, Health, and Fitness
Thrive Fitness: The Vegan-Based Training Program for Maximu…
By: Brazier, Brendan
Da Capo Lifelong Books
United States
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From Saint Hildegard's Kitchen: Foods of Health, Foods of Joy
From Saint Hildegard's Kitchen: Foods of Health, Foods…
By: Fournier-Rosset, Jany
Liguori
United States
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Coffee: More than 65 Delicious & Healthy Recipes
Coffee: More than 65 Delicious & Healthy Recipes
By: Laskin, Avner
Sterling
United States
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