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6,855 books found — Page 175 of 215
Cooking with Flavor: Spice Up Your Everday Favorites
Cooking with Flavor: Spice Up Your Everday Favorites
By: McCormick
Liberty Street
United States
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Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Modern Art Desserts: Recipes for Cakes, Cookies, Confection…
By: Caitlin Freeman
Ten Speed Press
United States
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Simply Suppers: Easy Comfort Food Your Whole Family Will Love
Simply Suppers: Easy Comfort Food Your Whole Family Will Lo…
By: Jennifer Chandler
Thomas Nelson
United States
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Bake me I'm Yours... Cupcake Celebration
Bake me I'm Yours... Cupcake Celebration
By: Lindy Smith
David & Charles
United States
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Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)
Endless Feasts: Sixty Years of Writing from Gourmet (Modern…
By: Gourmet Magazine Editors
Modern Library
United States
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Blend Me, Shake Me!: 101 Hip New Cocktails
Blend Me, Shake Me!: 101 Hip New Cocktails
By: Alex Kammerling
BBC Books
United States
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Therapeutic Chef: Recipes to prevent cancer, heart disease and diabetes
Therapeutic Chef: Recipes to prevent cancer, heart disease …
By: CNC, Kristin Doyle RN
Therapeutic Chef
United States
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Small Changes, Big Results, Revised and Updated: A Wellness Plan with 65 Recipes for a Healthy, Balanced Life Full of Flavor
Small Changes, Big Results, Revised and Updated: A Wellness…
By: Ellie Krieger, Kelly James-Enger
Clarkson Potter
United States
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The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery
The Brown Betty Cookbook: Modern Vintage Desserts and Stori…
By: Norrinda Brown Hayat, Linda Hinton Brown
Houghton Mifflin Harcourt
United States
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Rapid Food Analysis and Hygiene Monitoring: Kits, Instruments and Systems
Rapid Food Analysis and Hygiene Monitoring: Kits, Instrumen…
By: Pierre-Jean Raugel
Springer
United States
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The Higher Taste: A Guide to Gourmet Vegetarian Cooking and a Karma-Free Diet
The Higher Taste: A Guide to Gourmet Vegetarian Cooking and…
By: Bhutatma Dasa, Kurma Dasa, Drutakarma Dasa, Mukunda Goswami
The Bhaktivedanta Book Trust
United States
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Dressing & Cooking Wild Game: From Field to Table: Big Game, Small Game, Upland Birds & Waterfowl (The Complete Hunter)
Dressing & Cooking Wild Game: From Field to Table: Big …
By: Editors of Creative Publishing
Creative Publishing international
United States
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The Green & Black's Organic Ultimate Chocolate Recipes: The New Collection
The Green & Black's Organic Ultimate Chocolate Rec…
Kyle Books
United States
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The Wedding Cake Decorator's Bible: A Resource of Mix-and-Match Designs and Embellishments
The Wedding Cake Decorator's Bible: A Resource of Mix-…
By: Alan Dunn
David & Charles
United States
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Drink to Your Health: Delicious, Easy-to-Prepare Juices, Smoothies, Teas, Soups, and Other Beverages that Deliver Vitality and Immunity
Drink to Your Health: Delicious, Easy-to-Prepare Juices, Sm…
By: R.D. Anita Hirsch
Marlowe & Company
United States
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Deep South Parties: How to Survive the Southern Cocktail Hour Without a Box of French Onion Soup Mix, A Block of Processed Cheese, or A Cocktail Weenie
Deep South Parties: How to Survive the Southern Cocktail Ho…
By: Robert St. John
Hyperion
United States
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Gooseberry Patch Big Book of Home Cooking: Favorite family recipes, tips & ideas for delicious, comforting food at its best (Gooseberry Patch (Paperback))
Gooseberry Patch Big Book of Home Cooking: Favorite family …
By: Gooseberry Patch
Oxmoor House
United States
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Hay Fever: How Chasing a Dream on a Vermont Farm Changed My Life
Hay Fever: How Chasing a Dream on a Vermont Farm Changed My…
By: Angela Miller, Ralph Gardner Jr.
Houghton Mifflin Harcourt
United States
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The Spelt Cookbook: Cooking with Nature's Grain for Life
The Spelt Cookbook: Cooking with Nature's Grain for Li…
By: Helga Hughes
Avery
United States
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Iron Chef Chen's Knockout Chinese
Iron Chef Chen's Knockout Chinese
By: Chen Kenichi
Vertical
United States
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The Complete Guide to Growing Your Own Hops, Malts, and Brewing Herbs: Everything You Need to Know Explained Simply (Back-To-Basics) (Back to Basics Growing)
The Complete Guide to Growing Your Own Hops, Malts, and Bre…
By: John N Peragine
Atlantic Publishing Group Inc.
United States
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The Primrose Bakery Book
The Primrose Bakery Book
By: Martha Swift, Lisa Thomas
Random House UK
United States
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Culinary Concepts: 100 Recipes and Tips for the Home Chef
Culinary Concepts: 100 Recipes and Tips for the Home Chef
By: Judith Baigent
Gibbs Smith
United States
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Sweetness: Delicious Baked Treats for Every Occasion
Sweetness: Delicious Baked Treats for Every Occasion
By: Sarah Levy Imberman
Agate Surrey
United States
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The Homebrewer's Answer Book: Solutions to Every Problem, Answers to Every Question (Answer Book (Storey))
The Homebrewer's Answer Book: Solutions to Every Probl…
By: Ashton Lewis
Storey Publishing, LLC
United States
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Easy Gourmet Baby Food: 150 Recipes for Homemade Goodness
Easy Gourmet Baby Food: 150 Recipes for Homemade Goodness
By: Che Jordan Wagman, Jill Hillhouse
Robert Rose
United States
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Talk with Your Mouth Full: The Hearty Boys Cookbook
Talk with Your Mouth Full: The Hearty Boys Cookbook
By: Dan Smith, Steve McDonagh
Agate Surrey
United States
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Sweets on a Stick: More Than 150 Kid-Friendly Recipes for Cakes, Candies, Cookies, and Pies on the Go!
Sweets on a Stick: More Than 150 Kid-Friendly Recipes for C…
By: Linda Vandermeer
Adams Media
United States
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Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail
Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehyd…
By: Linda Frederick Yaffee
Stackpole Books
United States
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Sushi Simplicity: Making Mouth-Watering Sushi at Home
Sushi Simplicity: Making Mouth-Watering Sushi at Home
By: Miyuki Matsuo
Vertical
United States
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TRA Retreat Treats: Transitional Raw Gourmet Recipes
TRA Retreat Treats: Transitional Raw Gourmet Recipes
By: Chris Kendall
CreateSpace Independent Publishing Platform
United States
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30-Minute Meals For Dummies
30-Minute Meals For Dummies
By: Bev Bennett
For Dummies
United States
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