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6,855 books found — Page 174 of 215
Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit
Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best …
By: Jo Ann Gardner
Skyhorse Publishing
United States
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Temptations of the Single Girl: The Ten Dating Traps You Must Avoid
Temptations of the Single Girl: The Ten Dating Traps You Mu…
By: Nina Atwood
Wheatmark
United States
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Michael Jackson's Complete Guide to Single Malt Scotch
Michael Jackson's Complete Guide to Single Malt Scotch
By: Michael Jackson
DK ADULT
United States
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Cooking with Foods That Fight Cancer
Cooking with Foods That Fight Cancer
By: Richard Béliveau, Denis Gingras
McClelland & Stewart
United States
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Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar Featuring the Original Formulae
Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute …
By: David Wondrich
TarcherPerigee
United States
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500 Baby & Toddler Dishes (500 Cooking (Sellers))
500 Baby & Toddler Dishes (500 Cooking (Sellers))
By: Beverley Glock
Sellers Publishing, Inc.
United States
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This is a Cookbook: Recipes For Real Life
This is a Cookbook: Recipes For Real Life
By: Eli Sussman, Max Sussman
Olive Press
United States
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Fine Cooking Fresh: 350 Recipes That Celebrate the Seasons
Fine Cooking Fresh: 350 Recipes That Celebrate the Seasons
By: Editors of Fine Cooking
Taunton Press
United States
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Southern Belly: A Food Lover's Companion
Southern Belly: A Food Lover's Companion
By: John T. Edge
Algonquin Books
United States
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Baking Style: Art Craft Recipes
Baking Style: Art Craft Recipes
By: Lisa Yockelson
Houghton Mifflin Harcourt
United States
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Forks: A Quest for Culture, Cuisine, and Connection. Three Years. Five Continents. One Motorcycle.
Forks: A Quest for Culture, Cuisine, and Connection. Three …
By: Allan Karl
WorldRider Publishing & Press
United States
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Easy Japanese Cooking: Bento Love
Easy Japanese Cooking: Bento Love
By: Kentaro Kobayashi
Vertical
United States
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One Pot Pastas
One Pot Pastas
By: CQ Products
G & R Publishing
United States
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Flour Confectionery Manufacture
Flour Confectionery Manufacture
By: C. A. Street
Wiley-Interscience
United States
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Cake Pops Kit: New Projects and Old Favorites!
Cake Pops Kit: New Projects and Old Favorites!
By: Bakerella, Angie Dudley
Chronicle Books
United States
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Solar Cooking
Solar Cooking
By: Harriet Kofalk, Harriet Kolfalk
Book Publishing Company (TN)
United States
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Beer in America: The Early Years--1587-1840: Beer's Role in the Settling of America and the Birth of a Nation
Beer in America: The Early Years--1587-1840: Beer's Ro…
By: Gregg Smith
Brewers Publications
United States
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Scientific Principles of Malting & Brewing
Scientific Principles of Malting & Brewing
By: Charles Bamforth
Amer Assn of Cereal Chemists
United States
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Taste of Home Busy Family Favorites: 363 30-Minute Recipes
Taste of Home Busy Family Favorites: 363 30-Minute Recipes
By: Taste Of Home
Reader's Digest/Taste of Home
United States
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Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking
Let the Flames Begin: Tips, Techniques, and Recipes for Rea…
By: Chris Schlesinger, John Willoughby
W. W. Norton & Company
United States
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D.I.Y. Delicious: Recipes and Ideas for Simple Food from Scratch
D.I.Y. Delicious: Recipes and Ideas for Simple Food from Sc…
By: Vanessa Barrington
Chronicle Books
United States
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Delia's Happy Christmas
Delia's Happy Christmas
By: Delia Smith
Ebury Press
United States
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Cooking Light The Food Lover's Healthy Habits Cookbook: Great Food & Expert Advice That Will Change Your Life
Cooking Light The Food Lover's Healthy Habits Cookbook…
By: Janet Helm, Editors of Cooking Light
Oxmoor House
United States
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Raw Foods on a Budget (Special Color Edition): The Ultimate Program and Workbook to Enjoying a Budget-Loving, Plant-Based Lifestyle
Raw Foods on a Budget (Special Color Edition): The Ultimate…
By: Brandi Yvonne Rollins
Brandi Rollins
United States
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Cuisine du Moi: The Heart of My Passion
Cuisine du Moi: The Heart of My Passion
By: Gavin Canardeaux
Allen & Unwin
United States
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James Beard's American Cookery
James Beard's American Cookery
By: James Beard
Little, Brown and Company
United States
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How to Drink
How to Drink
By: Victoria Moore
Andrews McMeel Publishing
United States
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Cover & Bake (Best Recipe)
Cover & Bake (Best Recipe)
Cook's Illustrated
United States
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How to Repair Food, Third Edition
How to Repair Food, Third Edition
By: Tanya Zeryck, John Bear, Marina Bear
Ten Speed Press
United States
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Easy Sexy Raw: 130 Raw Food Recipes, Tools, and Tips to Make You Feel Gorgeous and Satisfied
Easy Sexy Raw: 130 Raw Food Recipes, Tools, and Tips to Mak…
By: Carol Alt
Clarkson Potter
United States
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Food Plants of the World: An Illustrated Guide
Food Plants of the World: An Illustrated Guide
By: Ben-Erik van Wyk
Timber Press, Incorporated
United States
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The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes!
The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to S…
By: Linda Larsen
Adams Media
United States
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