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6,855 books found — Page 23 of 215
The Complete Vegan Kitchen
The Complete Vegan Kitchen
By: Jannequin Bennett,
Thomas Nelson Inc
United States
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Around My French Table: More than 300 Recipes from My Home to Yours
Around My French Table: More than 300 Recipes from My Home …
By: Dorie Greenspan,
Rux Martin/Houghton Mifflin Harcourt
United States
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Mayumi's Kitchen: Macrobiotic Cooking for Body and Soul
Mayumi's Kitchen: Macrobiotic Cooking for Body and Soul
By: Mayumi Nishimura, Madonna,
Kodansha International
United States
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So Much S'more to Do: Over 50 Variations of the Campfire Classic (Fun & Simple Cookbooks)
So Much S'more to Do: Over 50 Variations of the Campfi…
By: Becky Rasmussen, Erik Ahlman,
Adventure Publications
United States
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Southern Biscuits
Southern Biscuits
By: Nathalie Dupree, Cynthia S Graubart,
Gibbs Smith
United States
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Mediterranean Vegetarian Feasts
Mediterranean Vegetarian Feasts
By: Aglaia Kremezi, Penny De Los Santos,
Stewart, Tabori & Chang
United States
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Table Decoration: with Fruits and Vegetables
Table Decoration: with Fruits and Vegetables
By: Angkana and Alex Neumayer,
Schiffer Publishing, Ltd.
United States
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The Everything Peruvian Cookbook: Includes Conchitas a la Parmesana, Chicken Empanadas, Arroz con Mariscos, Classic Fish Cebiche, Tres Leches Cake and hundreds more!
The Everything Peruvian Cookbook: Includes Conchitas a la P…
By: Morena Cuadra,
Everything
United States
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The Complete Guide to Healthy Cooking and Nutrition for College Students: How Not to Gain 17 Pounds at College
The Complete Guide to Healthy Cooking and Nutrition for Col…
By: J. Lucy Boyd,
Atlantic Publishing Group Inc.
United States
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Belgian Ale (Classic Beer Style)
Belgian Ale (Classic Beer Style)
By: Pierre Rajotte,
Brewers Publications
United States
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Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours: A Cookbook
Georgia Cooking in an Oklahoma Kitchen: Recipes from My Fam…
By: Trisha Yearwood, Garth Brooks,
Clarkson Potter
United States
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Cooking Light Annual Recipes 2012: Every Recipe... A Year's Worth of Cooking Light Magazine
Cooking Light Annual Recipes 2012: Every Recipe... A Year&#…
By: Editors of Cooking Light Magazine,
Oxmoor House
United States
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California Home Cooking: 400 Recipes that Celebrate the Abundance of Farm and Garden, Orchard and Vineyard, Land and Sea (America Cooks)
California Home Cooking: 400 Recipes that Celebrate the Abu…
By: Michele Jordan,
Harvard Common Press
United States
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Cooking Basics For Dummies
Cooking Basics For Dummies
By: Marie Rama, Bryan Miller,
For Dummies
United States
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The Diabetes Solution: How to Control Type 2 Diabetes and Reverse Prediabetes Using Simple Diet and Lifestyle Changes--with 100 recipes
The Diabetes Solution: How to Control Type 2 Diabetes and R…
By: Dr. Jorge E. Rodriguez, Susan Wyler MPH RDN,
Ten Speed Press
United States
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Everyday Pasta: A Cookbook
Everyday Pasta: A Cookbook
By: Giada De Laurentiis,
Clarkson Potter
United States
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Farm to Fork: Cooking Local, Cooking Fresh (Emeril's)
Farm to Fork: Cooking Local, Cooking Fresh (Emeril's)
By: Emeril Lagasse,
William Morrow Cookbooks
United States
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Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore, and Malaysia
Cradle of Flavor: Home Cooking from the Spice Islands of In…
By: James Oseland,
W. W. Norton & Company
United States
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Mugaritz: A Natural Science of Cooking
Mugaritz: A Natural Science of Cooking
By: Andoni Aduriz, Raul Nagore, Hirukuna SL, José Lopez de Zubiria, Cillero & deMotta,
Phaidon Press
United States
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The Recipe Writer's Handbook, Revised and Updated
The Recipe Writer's Handbook, Revised and Updated
By: Barbara Gibbs Ostmann, Jane L. Baker,
Houghton Mifflin Harcourt
United States
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Hip Pressure Cooking: Fast, Fresh, and Flavorful
Hip Pressure Cooking: Fast, Fresh, and Flavorful
By: Laura D.A. Pazzaglia,
St. Martin's Griffin
United States
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Coming Home to Sicily: Seasonal Harvests and Cooking from Case Vecchie
Coming Home to Sicily: Seasonal Harvests and Cooking from C…
By: Fabrizia Lanza, Kate Winslow, Guy Ambrosino,
Sterling Epicure
United States
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Moonshine!: Recipes * Tall Tales * Drinking Songs * Historical Stuff * Knee-Slappers * How to Make It * How to Drink It * Pleasin the Law * Recoverin the Next Day
Moonshine!: Recipes * Tall Tales * Drinking Songs * Histori…
By: Matthew Rowley,
Lark Crafts
United States
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Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-Am…
By: Bryant Terry,
Da Capo Lifelong Books
United States
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Healthy Calendar Diabetic Cooking
Healthy Calendar Diabetic Cooking
By: Lara Rondinelli, Jennifer Bucko,
American Diabetes Association
United States
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Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods
Top Secret Recipes: Creating Kitchen Clones of America'…
By: Todd Wilbur,
Plume
United States
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How to Bake Pi: An Edible Exploration of the Mathematics of Mathematics
How to Bake Pi: An Edible Exploration of the Mathematics of…
By: Eugenia Cheng,
Basic Books
United States
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The Wicked Good Ketogenic Diet Cookbook: Easy, Whole Food Keto Recipes for Any Budget
The Wicked Good Ketogenic Diet Cookbook: Easy, Whole Food K…
By: Amanda C. Hughes,
Rockridge Press
United States
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Classic Indian Cooking
Classic Indian Cooking
By: Julie Sahni,
William Morrow Cookbooks
United States
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Vegan Diner: Classic Comfort Food for the Body and Soul
Vegan Diner: Classic Comfort Food for the Body and Soul
By: Julie Hasson,
Running Press Adult
United States
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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
The Flavor Bible: The Essential Guide to Culinary Creativit…
By: Andrew Dornenburg, Karen Page,
Little, Brown and Company
United States
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The Best Steamer Cookbook Ever (Machine Cookbooks Series)
The Best Steamer Cookbook Ever (Machine Cookbooks Series)
By: Marge Poore,
HarperCollins
United States
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