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Goodfellow Publishers
Books by Publisher: Goodfellow Publishers
All books from this publisher
39
books found — Page 1 of 2
Researching Tourism, Leisure and Hospitality For Your Disse…
By:
Peter Mason
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The Busy Manager's Guide To Marketing
By:
Bill Donaldson
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Food and Beverage Management
By:
John Cousins, David Foskett, David Graham, Amy Hollier
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Revenue Management for Hospitality and Tourism
By:
Alan Fyall
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Marketing and Designing the Tourist Experience
By:
Isabelle Frochot, Wided Batat
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Principles and Practices of Bar and Beverage Management: r…
By:
James Murphy
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Revenue Management for Hospitality and Tourism
By:
Alan Fyall, Patrick Legohérel, Elizabeth Poutier
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Researching Tourism, Leisure and Hospitality For Your Disse…
By:
Peter Mason
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Thanatourism: case studies in travel to the dark side
By:
Tony Johnston and Pascal Mandelartz
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Principles and Practices of Bar and Beverage Management by …
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Principles and Practices of Bar and Beverage Management by …
By:
James Murphy
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Researching Tourism, Leisure and Hospitality For Your Disse…
By:
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Researching Tourism, Leisure and Hospitality For Your Disse…
By:
Peter Mason
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Enterprise and its Business Environment (part of the Global…
By:
-
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Strategy for Tourism
By:
John Tribe
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Conducting Research with Children and Adolescents
By:
Julie Tinson
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Contemporary Tourism
By:
Chris Cooper, C Michael Hall
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Food and Beverage Management
By:
John Cousins, David Foskett, Andrew Pennington
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Creative B2B Branding (No, Really)
By:
Scot McKee
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Customer Service in Tourism and Hospitality
By:
Simon Hudson, Louise Hudson
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Tourism and Demography
By:
Ian Yeoman, Cathy Hsu, Karen Smith, et al
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The Economic Ascent of the Hotel Business
By:
Paul Slattery
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International Cases in Sustainable Travel & Tourism
By:
Pierre Benckendorff, Dagmar Lund-Durlacher
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Principles and Practices of Bar and Beverage Management
By:
James Murphy
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Marketing in Food, Hospitality, Tourism and Events
By:
Richard Tresidder, Craig Hirst
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Golf Tourism
By:
Simon Hudson, Louise Hudson
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Understanding the Sustainable Development of Tourism
By:
Janne J. Liburd, Deborah Edwards
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Responsible Hospitality
By:
Rebecca Hawkins, Paulina Bohdanowicz
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Leadership and Entrepreneurship in the Hospitality Industry
By:
Chris Sheppardson, Heather Gibson
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Music, Markets and Consumption
By:
Daragh O'Reilly, Gretchen Larsen, Krzysztof Kubacki
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Strategic Managerial Accounting
By:
Tracy Jones, Helen Atkinson, Angela Lorenz, Peter Harris
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Food and Drink - Oxford Gastronomica series
By:
Donald Sloan
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