Physical Properties of Foods (Food Science Text Series)

Name: Physical Properties of Foods (Food Science Text Series)
Author: Serpil Sahin
ISBN: 9781441921543

Author Serpil Sahin

Publisher Springer

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6736 EUR

✓ Gewöhnlich versandfertig in 24 Stunden

Book Details

PublisherSpringer

ISBN / ASIN1441921540

ISBN-139781441921543

AvailabilityGewöhnlich versandfertig in 24 Stunden

Sales Rank3,376,206

MarketplaceGermany 🇩🇪