Microorganisms in Foods: v. 2: Sampling for Microbiological Analysis: Principles and Specific Applications Buy on Amazon
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Microorganisms in Foods: v. 2: Sampling for Microbiological Analysis: Principles and Specific Applications

Publisher University of Toronto Press
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Book Details
Publisher University of Toronto Press
ISBN / ASIN 0802021433
ISBN-13 9780802021434
Sales Rank #14,865,182
Marketplace United States 🇺🇸
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