Genetic researchers boost plant starch yields: increased yield of high fructose corn syrup and specialty functional starches could reduce cost to food ... Tomorrow): An article from: Food Processing
Book Details
Author(s)Dean D. Duxbury
PublisherPutman Media, Inc.
ISBN / ASINB00091JGMS
ISBN-13978B00091JGM4
MarketplaceFrance 🇫🇷
