In-store promotion goes high-tech: is the conventional coupon destined for obsolescence?(Food Business)(Cover Story): An article from: Food Processing
5.95
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Book Details
Author(s)Mary Ellen Kuhn
PublisherPutman Media, Inc.
ISBN / ASINB00093NF7I
ISBN-13978B00093NF71
MarketplaceUnited States 🇺🇸

