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6,855 books found — Page 160 of 215
Cocina naturista para ninos / Naturist Cooking for Children (Spanish Edition)
Cocina naturista para ninos / Naturist Cooking for Children…
By: Abel Cruz
Selector
United States
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Nick Malgieri's Perfect Pastry: Create Fantastic Desserts by Mastering the Basic Techniques
Nick Malgieri's Perfect Pastry: Create Fantastic Desse…
By: Nick Malgieri
Macmillan General Reference
United States
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Black Seed: Nature's Miracle Remedy
Black Seed: Nature's Miracle Remedy
By: W.G. Goreja
Amazing Herbs Press
United States
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Deliciously G-Free: Food So Flavorful They'll Never Believe It's Gluten-Free
Deliciously G-Free: Food So Flavorful They'll Never Be…
By: Elisabeth Hasselbeck
Ballantine Books
United States
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The Varied Kitchens of India: Cuisines of the Anglo-Indians of Calcutta, Bengalis, Jews of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling
The Varied Kitchens of India: Cuisines of the Anglo-Indians…
By: Copeland Marks
M. Evans & Company
United States
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Step-by-Step Cake Decorating
Step-by-Step Cake Decorating
By: Karen Sullivan
DK
United States
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Chicken Wings: 70 unbeatable recipes for fried, baked and grilled wings plus sides and drinks
Chicken Wings: 70 unbeatable recipes for fried, baked and g…
By: Carol Hilker
Ryland Peters & Small
United States
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The Ultimate Book of Modern Juicing: More than 200 Fresh Recipes to Cleanse, Cure, and Keep You Healthy
The Ultimate Book of Modern Juicing: More than 200 Fresh Re…
By: Mimi Kirk
Countryman Press
United States
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Kale: The Complete Guide to the World's Most Powerful Superfood (Superfoods for Life)
Kale: The Complete Guide to the World's Most Powerful …
By: Stephanie Pedersen
Sterling
United States
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Taste of Home Holidays & Celebrations: 467 Recipes For Every Occassion
Taste of Home Holidays & Celebrations: 467 Recipes For …
By: Taste of Home Taste of Home
Reader's Digest/Taste of Home
United States
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The Chorleywood Bread Process (Woodhead Publishing Series in Food Science, Technology and Nutrition)
The Chorleywood Bread Process (Woodhead Publishing Series i…
By: S P Cauvain, L S Young
Woodhead Publishing
United States
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Urban Italian: Simple Recipes and True Stories from a Life in Food
Urban Italian: Simple Recipes and True Stories from a Life …
By: Andrew Carmellini, Gwen Hyman
Bloomsbury USA
United States
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The Now and Zen Epicure: Gourmet Cuisine for the Enlightened Palate
The Now and Zen Epicure: Gourmet Cuisine for the Enlightene…
By: Miyoko Nishimoto
Book Pub Co
United States
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What Katie Ate on the Weekend
What Katie Ate on the Weekend
By: Katie Quinn Davies
Avery
United States
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The Gluten-Free Slow Cooker: Set It and Go with Quick and Easy Wheat-Free Meals Your Whole Family Will Love
The Gluten-Free Slow Cooker: Set It and Go with Quick and E…
By: Hope Comerford
Fair Winds Press
United States
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365 Easy Italian Recipes Anniversary Edition
365 Easy Italian Recipes Anniversary Edition
By: Rick M. O'connell
William Morrow Cookbooks
United States
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Seven Spoons: My Favorite Recipes for Any and Every Day
Seven Spoons: My Favorite Recipes for Any and Every Day
By: Tara O'Brady
Ten Speed Press
United States
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Pastrami on Rye: An Overstuffed History of the Jewish Deli
Pastrami on Rye: An Overstuffed History of the Jewish Deli
By: Ted Merwin
NYU Press
United States
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A Natural History of Wine
A Natural History of Wine
By: Ian Tattersall, Rob DeSalle
Yale University Press
United States
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Low Carb High Fat Cooking for Healthy Aging: 70 Easy and Delicious Recipes to Promote Vitality and Longevity
Low Carb High Fat Cooking for Healthy Aging: 70 Easy and De…
By: Annika Dahlqvist, Birgitta Höglund
Skyhorse Publishing
United States
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Decorating Cookies Party: 10 Celebratory Themes * 50 Designs
Decorating Cookies Party: 10 Celebratory Themes * 50 Designs
By: Bridget Edwards
Lark Crafts
United States
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So Fast, So Easy Pressure Cooker Cookbook: More Than 725 Fresh, Delicious Recipes for Electric and Stovetop Pressure Cookers
So Fast, So Easy Pressure Cooker Cookbook: More Than 725 Fr…
By: Beth Hensperger, Julie Kaufmann
Stackpole Books
United States
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The Forager's Kitchen: Over 100 Field-to-Table Recipes
The Forager's Kitchen: Over 100 Field-to-Table Recipes
By: Fiona Bird
CICO Books
United States
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Guilt-Free Baking: Low-Calorie and Low-Fat Sweet Treats
Guilt-Free Baking: Low-Calorie and Low-Fat Sweet Treats
By: Gee Charman
Duncan Baird Publishers
United States
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Street Foods
Street Foods
By: Hinnerk von Bargen, The Culinary Institute of America (CIA)
Wiley
United States
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A Girl and Her Pig: Recipes and Stories
A Girl and Her Pig: Recipes and Stories
By: JJ Goode, April Bloomfield
Ecco
United States
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Double Delicious!: Good, Simple Food for Busy, Complicated Lives
Double Delicious!: Good, Simple Food for Busy, Complicated …
By: Jessica Seinfeld
HarperCollins
United States
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Homesweet Homegrown: How to Grow, Make, And Store Food, No Matter Where You Live (DIY)
Homesweet Homegrown: How to Grow, Make, And Store Food, No …
By: Robyn Jasko
Microcosm Publishing
United States
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Elements of the Table: A Simple Guide for Hosts and Guests
Elements of the Table: A Simple Guide for Hosts and Guests
By: Lynn Rosen
Potter Style
United States
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Authentic Recipes from Santa Fe (Authentic Recipes Series)
Authentic Recipes from Santa Fe (Authentic Recipes Series)
By: Dave Dewitt, Nancy Gerlach, Eduardo Fuss
Periplus Editions (HK) ltd.
United States
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Steamy Kitchen's Healthy Asian Favorites: 100 Recipes That Are Fast, Fresh, and Simple Enough for Tonight's Supper
Steamy Kitchen's Healthy Asian Favorites: 100 Recipes …
By: Jaden Hair
Ten Speed Press
United States
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Dining with the Washingtons: Historic Recipes, Entertaining, and Hospitality from Mount Vernon
Dining with the Washingtons: Historic Recipes, Entertaining…
The University of North Carolina Press
United States
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