Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College (at Home with The Culinary Institute of America)
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Book Details
Author(s)The Culinary Institute of America
PublisherHoughton Mifflin Harcourt
ISBN / ASIN0470873590
ISBN-139780470873595
AvailabilityIn Stock.
Sales Rank929,368
CategoryCooking
MarketplaceUnited States 🇺🇸
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