Postharvest: An introduction to the physiology and handling of fruits and vegetables
Book Details
Author(s)
Ron Wills, Terry Lee, Doug Graham
Publisher
Springer
ISBN / ASIN
0442239432
ISBN-13
9780442239435
Availability
Usually ships in 24 hours
Sales Rank
#4,625,211
Category
Cooking
Marketplace
United States 🇺🇸
Description
Updates the introductory textbook on the principles and practice of the postharvest handling and storage of fresh fruit and vegetables. For technical college and university courses, workers in related industries, and interested consumers. Written in Australia, but about products grown worldwide. Ann
