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The Food Service Professionals Guide To: Waiter & Waitress Training How To Develop Your Staff For Maximum Service & Profit
11.79
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Book Details
Author(s)Lora Arduser
PublisherAtlantic Publishing Group Inc.
ISBN / ASIN0910627207
ISBN-139780910627207
CategoryBusiness & Economics
MarketplaceUnited States 🇺🇸
















![[The Waiter, Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food and Beverage Employees] (By: Lora Arduser) [published: January, 2005]](https://www.ebooknetworking.net/books/B01/8CA/medB018CA130U.jpg)
