The Professional Chef, 9e Study Guide
Book Details
Author(s)
The Culinary Institute of America (CIA)
Publisher
Wiley
ISBN / ASIN
1118139887
ISBN-13
9781118139882
Availability
Only 1 left in stock - order soon.
Sales Rank
#11,804
Category
Cooking
Marketplace
United States 🇺🇸
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Description
'The Professional Chef' has always provided a complete introduction to classical European cooking, and this all-new edition is completely revised and updated with coverage of topics that are growing in importance.
